заболевания кожи

For reception of juice select fresh, mature, innocent berries, fruits and vegetables, wash, clear of a peel, crush by means of a wooden pestle, pass{miss} through a meat grinder or grate. From the crushed weight through a rare fabric wring out juice. It is more convenient to do{make} it by means of a juice extractor. Then it{him} filter and use at once. From some berries (a currant, a raspberry, etc.) Juice receive as follows: them place in enameled or glasswares, 1/2 glasses of water on 1 kg of berries add and heat up up to 60 ° then wring out juice through a dense fabric. It is possible to prepare a small amount of juice for the future. For this purpose to отжатому to juice add for preservation spirit (15 % from total of juice). A mix heat up on a water bath in densely closed utensils till 75-80 ° and at such temperature continue to hold 30 more minutes. After that she{it} needs to be cooled and filtered quickly. In such kind juice is kept in a cool place more long time. Подробнее...

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